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Pre Helsinki is an intriguing platform that strives to promote emerging Finnish fashion talent abroad and help designers build international relationships. The work of these creative minds is visually, conceptually and experimentally driven
Get to know the creative companies that are introducing a heavy dose of high technology to cutting-edge fashion
After being relegated to the shadows for many decades, hats are coming back into the spotlight
Lace lovers rejoice – slinky lingerie brand Agent Provocateur has launched its first stand-alone boutique in Hong Kong. Garry Hogarth, CEO of the London-based company, discusses his plans for making the city even sexier
With Nina Ricci now available at Joyce and I.T in Hong Kong, and at
10 Corso Como in Shanghai and Beijing, the brand’s creative director talks regional growth, Romy Schneider and l’air du temps
The Australian-born hairstylist to the stars arrived in Hong Kong in the 1970s and has recently released a new book focused on building women’s confidence through style
On the eve of the Aqua Restaurant Group’s 15th anniversary, the outspoken restaurateur is looking ahead to further global expansion
The CEO of EEM World, Christophe Ameeuw, has helped put the “show” back in showjumping – which was previously “not too sexy” according to the founder of the Longines Masters. He discusses the unique character of Hong Kong as Asia’s horse capital and how his passion for everything equine led to a world-class event
The stunning cinematic landscape of Wong Kar-wai’s film provides the perfect backdrop for Faye Wong’s android-genous fashion
Rejuvenated amid the shopping madness of Causeway Bay, Ebb & Flow at The Park Lane Hong Kong delivers a laid-back, futuristic vibe with its modern design, teched-up elements, and delectable food and drink
A new wave of beauty products guarantees gorgeousness – and they’re tasty, too
Cathay Pacific catering manager Aaron Claxton on air food
A Master of Wine and Berry Bros & Rudd’s wine education specialist, Anne McHale, explores the art of matching wine with food – is there a science behind it?
The magnificent oil paintings of Chinese contemporary artist Xu Songbo display an intriguing perspective on Tang Dynasty horsemanship and the hunt